Pistachio Blonde Ale (6% ABV). Seasonal Mardi Gras release brewed with pounds of pistachio and loads of vanilla. Available at both locations.
Malt-forward Irish Red Ale with notes of toasted caramel and an easy-drinking finish.
Traditional Irish Red Ale with balanced malt and hop character.
Classic example of an Irish Red. The complex, malt-forward red ale with notes of toffee and caramel balance with a slight bouquet of flavor and aromas.
Our Seasonal Amber Lager is smooth, balanced, and brewed for easy drinking. With rich notes of toasted malt, light caramel sweetness, and a crisp, clean finish, this lager brings warmth without being heavy. Perfect for changing seasons and slow sips with good company.
Golden Belgian Ale with dark fruit notes
This English bitter features UK Golding, Fuggle, and Willamette hops with yeast sourced straight from Burton upon Trent (BSI-23)—one of the historic homes of English brewing. Expect notes of orange marmalade and floral hops in a beautifully balanced pint.
The next release in our experimental IPA series has landed. Spirit Guide No. 20 is bursting with tropical aromatics and a soft hazy body, delivering notes of mango, guava, and navel orange.
Let's kick off this snowy weekend right with a new hazy IPA in the house! Say hello to our Hazy Does It! Pulling a 5.6% ABV with a 35 IBU. Plenty of citrus with a handful of the bitters that you love!
Black IPA hitting taps Friday. Hoppy and dank with fruity hop character balanced by roasted malt backbone.
A traditional, well hopped German Golden Lager. Medium-bodied, moderate to moderately high carbonation. Less harshness or astringency than you might expect from the increased hop bitterness. Malt aroma with a lightly toasted quality and low melanoidins. Moderately low noble hop aroma.
This is not a drill! There is a Hefeweizen brewing at Bristol. Come stop by the release day party on 3/27
Brewed with inspiration from our very own bartender, Dillion, this hefeweizen blends classic wheat beer smoothness with a touch of sweet vanilla wafer nostalgia. Light, creamy, and refreshingly unique — it’s a pint that feels like dessert and sunshine all in one.
A recipe created by Mike and Jonathan, the honey bock was brewed with traditional Munich and Vienna grains complimented by Honey malt to add just enough sweetness to its smooth lager finish. Cheers!
Bursting with Strata hops, our aptly named Strata Pale Ale is the perfect showcase for strata’s strawberry and melon forward flavors.
Light and bright Sessionable Pale Ale with a citrus blend of Simcoe, Citra, and Galaxy hops in the kettle and as a dry hop. Orange and Guava post-fermentation make this easy-drinker a perfect spring brew.
No-frills cream ale brewed to celebrate the simplicity of great beer. American 2-Row, Vienna Malt, and Flaked Corn give this brew all of the refreshing flavor it needs. Bavaria hops lend a gentle balancing bitterness in this crispy and crushable cream ale.
A smooth and creamy Oat Stout packed with roasted malt character
Our take on a classic Dry Irish Stout. Velveteen pours deep black with a cascading nitro head and drinks milky smooth with notes of dark chocolate and light roast coffee finishing clean and dry.
The perfect spring stout you aren't going to want to miss this
Wear some green and split the PNP with us, this Irish-style take on a dry brown ale is eerily similar to one of Irelands best brews. Lighter in color with a gentle malt touch. This low ABV brew is a perfect Patty’s Day Pint. *Contains Wheat
A tart pomegranate wheat ale brewed by the women of Urban Animal. Fruity, bright, and just a little bit bitey. Dangerously drinkable and proof that the brewhouse runs just fine when the Ladies take over!
Orange Wheat American Wheat Beer, Hints of orange & coriander