A bright amber ale with spice up front, citrus in the middle, and a clean hop finish with hints of lime. Built for patio weather and available in limited quantities.
A maple brown ale crafted with Grade A Robust Vermont Maple Syrup. Perfect for celebrating big and small victories with friends.
A Belgian blonde collaboration with Big Table restaurant organization. $1 from each beer sold supports hospitality workers in crisis or transition.
Featured beer appearing at the Brewers Republic Pop-Up event at Seven's Gate Taproom, showcasing nostalgic craft beer culture.
A Cajun-spiced Belgian pale ale bringing southern charm and complex spice notes. A unique collaboration between tradition and craft.
A cream ale with a delightful brûlée twist, garnished with a raw sugar rim for an indulgent drinking experience.
Mango Belgian Blonde collaboration with Big Table. $1 from each sale supports restaurant and hospitality workers in crisis. A delicious beer with a meaningful cause.
A 4/20 special release Hazy IPA infused with Super Sour Diesel terpenes (0% THC). Layered over a soft malt base with ripe pineapple, passionfruit, and bright citrus hop notes.
Featured in a $5 pint happy hour promotion at 105 West Brewing. An appealing beer choice highlighted for special pricing.
A bold West Coast IPA brewed with Columbus, Simcoc, and Centennial hops, bursting with bright citrus and pine flavors, with notes of ripe guava and tangerine.
The first of Wackadoo's summer IPA line-up. A bold double NEIPA kicking off the warmer season.
A Cold IPA scheduled for release next week as Wackadoo broadens their IPA line for the warmer months.
Triple Hazy IPA brewed for WestFax's 10-year anniversary with massive tropical energy and mango notes.
Bold, hoppy, and full of surprises. A special IPA release featuring mystery hop selections.
A smooth and crisp Mexican Amber Lager brewed with malted corn from Colorado's Root Shoot Malting. Features a toasty malt backbone with subtle sweetness, perfect for the patio.
Crisp, refreshing lager brewed with pilsner and Vienna malt with corn for a clean, smooth finish. Available all the time at a competitive price point.
A West Coast Pilsner collaboration with Armillary Brewing Company featuring Lemondrop, Belma, and Strata hops. Bright citrus and strawberry notes with subtle cannabis undertones make this the perfect all-day patio beer.
A smooth and crisp Mexican Amber Lager brewed with malted corn from Colorado's Root Shoot Malting. Features a toasty malt backbone with subtle sweetness—the perfect patio beer.
A Maibock collaboration balancing rich, bready malt with crisp, floral finish. Designed for Colorado's spring thaw season, now available on tap.
Featured beer appearing at the Brewers Republic Pop-Up event at Seven's Gate Taproom, showcasing nostalgic craft beer culture.
Featured beer appearing at the Brewers Republic Pop-Up event at Seven's Gate Taproom, showcasing nostalgic craft beer culture.
A hoppy yet clean West Coast Pilsner brewed with Wai iti and Mandarina Bavaria hops. Perfect for summer gatherings, deck time, or yard work.
A crisp, clean, and crushable Canadian Pilsner brewed in collaboration with Our Mutual Friend Brewing. Features subtle malt sweetness and a refreshing finish.
Bright, crisp Italian Pilsner with a clean finish and touch of hop character. Easy drinking and hard to stop at one.
A super crushable French Pilsner collaboration brewed with French grain, Barbe Rouge and Elixir hops. A new style of pilsner crafted by brewers for brewers across Aurora to Colorado Springs.
A French Pilsner collaboration made with French grains and Barbe Rouge and Elixir hops. Crushable yet distinctive, bridging brewers across the Aurora to Colorado Springs region.
A crisp, golden lager with a soft malt backbone and bright tangerine notes. Perfectly balanced bitterness with herbal character and a clean, elegant finish from a refined blend of Saphir, Saaz, and Tettnanger hops.
A draft-only brown ale with toasted bread, caramel, and light cacao notes finishing with a slightly drying character.
A light and refreshing sour beer brewed with over a pound of dried hibiscus flowers per barrel. Perfect for dreaming of warmer days.
A pineapple-forward sour ale with tropical and hoppy notes. A refreshing and tart take on a fruit-infused beer.
A new tank release coming next month at Wackadoo Brewing, featured as part of their upcoming beer challenges and events.
A new Blood Orange variant of Bristol Brewing's popular Beehive beer. This citrus-forward offering combines the beloved original with bright blood orange notes.
An exclusive beer served in limited-edition Colorado Pint Day glassware featuring Colorado & USA themed artwork. Available only on Colorado Pint Day at Nano 108 Brewing.
A plum braggurt beer that's kegged, carbonated, and ready to go. Becoming available as blueberries run out.
A refreshing non-alcoholic kombucha made with pineapples and mandarins. A great option for everyone to enjoy.
A light and hazy ale brewed with prominent flavors of lemon, graham cracker, and marshmallow. Perfect for enjoying on a patio on a beautiful day.
A vibrant, versatile beer perfect for any adventure—whether on the trail, patio, or couch. This week's featured Crowler offering.
A mug club member-inspired stout featuring chocolate flavor with ghost peppers. Think hot cocoa meets smokey fire.
Rich, decadent barrel-aged stout aged 24 months in Laws Bourbon barrel with toasted coconut and caramel. Layered bourbon, dark chocolate, and sticky caramel flavors.
A bold stout featuring heaping piles of chocolate flavor infused with ghost peppers. A unique blend of hot cocoa meets smokey fire.
A rich stout combining chocolate and ghost pepper flavors. Coming soon to tap.
Toasted Coconut Caramel Barrel Aged Stout aged 24 months in Laws Bourbon barrel with rich, decadent flavors of bourbon, dark chocolate, caramel, and coconut.
A returning favorite hefeweizen now back on draft at 105 West Brewing. Light and refreshing with classic wheat beer characteristics.
A fruity ale release combining orange and raspberry flavors from New Belgium Brewing.
American Brown Ale brewed with lactose, hazelnut coffee, and a low roast base. The low roast lets the coffee shine while lactose sweetens the aftertaste.
A classic saison-style ale with traditional Belgian yeast characteristics and dry finish.
A refreshing blonde ale celebrating 12 years of Horse & Dragon Brewing Company.
A bright golden IPA released for the Fort Collins Music Experience event at Gilded Goat Brewing, featuring live performances across two days.
Equinox Brewing's anniversary celebration beer, released early to mark this special milestone. An IPA crafted to commemorate the brewery's 16 years.
A hazy IPA featured in Horse & Dragon's 12-year anniversary celebration.
A West Coast Style IPA infused with marijuana terpenes derived from Blackberry Kush. It won't get you high but delivers the taste and aroma of your favorite herbal remedy.
A new experimental twist on the flagship Hazy IPA 'Juice Drop', fermented with a different yeast strain. Pours hazier with brighter, fruitier notes while maintaining true-to-original characteristics.
A returning favorite now back on tap at Breckenridge Brewery Fort Collins.
A solid West Coast IPA brewed with Simcoe, Mosaic, Columbus, and LupoCore hops on 100% Root Shoot Malting malt. Crisp and flavorful at 6.8% ABV.
A bold IPA featuring hemp-forward characteristics with classic hoppy aromatics and a crisp finish.
A traditional Hellerbock being released at Zwei Brewing's annual Maifeiertag celebration. This lighter bock beer is strong enough to potentially cause 'Bock-nesia' if you lose count!
A crisp Maibock celebrating 12 years of Horse & Dragon Brewing Company.
A crisp Maibock released as part of Horse & Dragon's Glass Half Full Month celebration. Perfect for mid-month beer chats and fresh seasonal enjoyment.
A Maibock brewed by Horse and Dragon Brewing Company, featured as part of their Glass Half Month midmonth beer chat series.
A Maibock beer released by Horse & Dragon Brewing Company. Full midmonth beer chat with Luke at the front table discussing the beer.
A hazy pale ale collaboration brewed with Simcoe and Mosaic hops. Small in size at 5% ABV but delivers big flavor.
A robust porter from Maxline Brewing, back on tap as a tribute to the brewery's inspiration and original friend Pat Ham.
An Earth Day special release saison brewed with ginger and matcha. A seasonal celebration of sustainability and craftsmanship.
A barrel-aged raspberry cherry sour that won Silver at the World Beer Cup 2026. This unique, complex sour showcases Odell Brewing's craft and dedication to the sour beer style.
A limited-time Friday Sour featuring deep purple coloring with a pink/white foam top and black cherry garnish. This tart sour won't last long, so grab one before it's gone.
Award-winning dry-hopped American sour with Alora and Galaxy hops delivering peach, apricot, yuzu, and tropical fruit notes. Aged in wood barrels with a beautiful golden appearance and robust touch of sweetness.
A Colorado-grown sour red ale aged in gin barrel from The Block Distilling Co. Bronze medal winner at the 2026 World Beer Cup. Limited to one keg remaining.
A barrel-aged raspberry cherry sour that won silver at the World Beer Cup 2026. This unique beer combines tart fruit flavors with complex barrel aging.
A dry-hopped sour ale that has recently returned to tap. This citrus-forward sour offers a refreshing and tart drinking experience.
A perfectly balanced sour beer with a sweet and tangy punch of strawberry and rhubarb flavors. Limited availability at Rally King locations.
A sophisticated sour ale with dry-hopped complexity and terroir-driven character, offering bright acidity and nuanced flavors.
A record-breaking Barley Wine-Style Ale that has won four consecutive World Beer Cup awards. Now available on draft at Verboten Brewing.
A golden amber beer infused with ginger root, matcha, and sarsaparilla flavors. A unique specialty brew combining herbal and spiced notes.
An exclusive limited release beer available only at Verboten Brewing's Colorado Pint Day 2026 event on April 29th.
An exclusive limited release from Maxline Brewing featuring ginger and matcha flavors. A unique specialty beer created for Earth Day 2026.
Salt Road Brewing's 3rd Anniversary Ale, a celebration brew featuring pineapple notes. First 25 pint orders include a commemorative anniversary glass.
An American Brown Ale brewed with lactose and hazelnut coffee. Low roast base highlights coffee notes while lactose sweetens the aftertaste.
A special beer release commemorating Tax Day, available as part of Timnath Beerworks' Music Bingo event.
Salt Road Brewing's 3rd Anniversary Ale celebrating the milestone with a fresh pineapple forward brew.
A premium malt liquor collaboration with @fishexplorer. Limited release featuring this special collab beer.
A rich coffee stout released for Horse & Dragon's 12-year anniversary.
A smooth nitro stout from Equinox Brewing, perfect for pairing with Irish tunes and traditional music sessions.
A delicate and tasty brown ale now available on tap and in Crowlers to-go at Liquid Mechanics Brewing.
Second iteration of this West Coast IPA featuring Mosaic, Simcoe, and El Dorado hops. A carefully crafted brew that the brewery is falling in love with.
Bold, deep, and bitter with a complex malt backbone. Built for the Colorado IPA crowd who like their beer with a little edge.
A hazy IPA available in fresh 4-packs, celebrated on National Beer Day at Liquid Mechanics Brewing.
Bold, deep, and bitter with a complex malt backbone. Crafted for the Colorado IPA crowd who like their beer with a little edge.
Imperial West Coast IPA with Sour Tangie terpenes featuring heady dank aromas, tangerine and tropical fruit notes with a fruity palate and delightfully bitter finish.
A fruited IPA collaboration brewed with Broken Hops Brewing, featuring passionfruit and dragonfruit puree with notes of passionfruit and a bursting finish.
A delicate and delicious Japanese rice lager now available in cans-to-go. Light and refreshing at 4.9% ABV.
A Japanese lager pairing perfectly with 300 Suns Brewing's General Tso's Chicken Sammy special. Crisp and refreshing with traditional Japanese brewing characteristics.
A classic Helles brewed with fresh green chili flavor. Crisp and refreshing with a subtle southwestern twist.
A featured Mexican lager release for the Derby de Mayo event celebration at MainStage Brewing, combining Derby festivities with Cinco de Mayo festivities.
A smoked helles ale that pairs excellently with smoked meats. Recently medaled at GABF.
A light-bodied seasonal pale ale brewed with hand-juiced ginger, perfect for sunshine sippin'. Limited time release while supplies last.
A freshly canned lower ABV hazy pale ale delivering full flavor and smooth mouthfeel. Now available in 4-packs at Bearded Brewer in Longmont.
Robust Porter brewed by Avery Brewing Company as part of their innovation lab taproom exclusive collection.
A sophisticated spring double-release of rustic farmhouse table beer featuring two distinct wine-soaked variants: one aged on Merlot grapes and another on Petit Sirah grapes. This ruby-hued beer combines farmhouse roots with vineyard complexity.
Limited edition pint glass beer released for the 11th Annual Colorado Pint Day. Support local craft beer with $1 from every glass sold going to the Colorado Brewers Guild.
A rustic farmhouse table beer finished on petit sirah wine-soaked paths. This ruby-hued beer combines farmhouse roots with vineyard complexity for a unique study in duality.
A rustic farmhouse table beer finished on merlot wine-soaked paths. This ruby-hued beer combines farmhouse roots with vineyard complexity for a unique study in duality.
A ruby-hued, wine-soaked table beer blending farmhouse roots with vineyard complexity. This sophisticated spring release features Petit Sirah grape finishing for a refined, rustic experience.
A ruby-hued, wine-soaked table beer blending farmhouse roots with vineyard complexity. This sophisticated spring release features Merlot grape finishing for a refined, rustic experience.
Limited-edition commemorative pint glass design released for the 11th Annual Colorado Pint Day. A special collectible celebrating local craft beer with $1 from each glass supporting the Colorado Brewers Guild.
A sophisticated spring release featuring wine-soaked farmhouse table beer aged in Merlot grape barrels. Ruby-hued with vineyard complexity and rustic farmhouse roots.
A sophisticated spring release featuring wine-soaked farmhouse table beer aged in Petit Sirah grape barrels. Ruby-hued with vineyard complexity and rustic farmhouse roots.
A sophisticated spring table beer finished on Merlot grapes with wine barrel aging. This ruby-hued release blends farmhouse roots with vineyard complexity.
A sophisticated spring table beer finished on Petit Sirah grapes with wine barrel aging. This ruby-hued release blends farmhouse roots with vineyard complexity.
A bourbon collaboration with Woody Creek Distillers featuring Colorado Avalanche branding. Released at the Red Zone event with special Mule cocktails and Shotski offerings.
Season premier release of Hairgrass beer, being launched with a live patio event at MainStage Brewing.
A Potsdam Stangenbier collaboration featuring light maltiness with fruity, banana-like notes. Brewed with Base Camp Beer Works for Collab Fest.